Joon was right. We don't. 
Unless one of you AKP ARMY has a confession to make.
But they also eat corn on pizza too so I think they just be putting anything on pizza over there 
Also a shocking amount of corn on their pizza lol
Gagged at pickles on Pizza. Can’t imagine that much sour mixed with tomato sauce
SQUID CAULIFLOWER AND BROCOLLI? YUMMY YUMMY YUMMY IN MY TUMMY TUMMY TUMMY?
That sounds delicious.
and I also like corn on pizza.
That sounds delicious.
and I also like corn on pizza.
ngl corn and tuna pizza was kind of a guilty pleasure in Japan. But I never told anyone that, in case they'd judge me.
Guys it's all going to the same place in the end... 
Pizza with corn is godly.
Pickles on the other hand... everyone, better keep pineapple as the most outrageous pizza topping instead.
SQUID CAULIFLOWER AND BROCOLLI? YUMMY YUMMY YUMMY IN MY TUMMY TUMMY TUMMY?
OMG!
Look, Korean and Japanese pizzas are an abomination on mankind
Pickles, Corn, Mayonnaise, Potato, Tuna... BOILED EGGS
It is truly terrifying.
They're yummy though 
Also a shocking amount of corn on their pizza lol
Ah you never had Korean pizza before. It's good
Asian pickles are different than your basic Western pickles too. It depends on the type of Asian pickles (not all are cucumbers but can be others like radish, burdock etc.) they put on the pizza, I would try it before I rule it out.
Corn on pizza sometimes works - it also depends on what is the other ingredients. The Asian food palette is way more adventurous and diverse and yes, we have adapted the pizza to more Asian flavors. I don’t see it gross or wrong - more choices.
In Thailand, we also have spicy seafood pizza, BBQ pizza, and so on…and of course, the basic toppings are always there too.
This whole thread doesn’t come across well - it reeks of ewwww Asian food.
Display MoreAsian pickles are different than your basic Western pickles too. It depends on the type of Asian pickles (not all are cucumbers but can be others like radish, burdock etc.) they put on the pizza, I would try it before I rule it out.
Corn on pizza sometimes works - it also depends on what is the other ingredients. The Asian food palette is way more adventurous and diverse and yes, we have adapted the pizza to more Asian flavors. I don’t see it gross or wrong - more choices.
In Thailand, we also have spicy seafood pizza, BBQ pizza, and so on…and of course, the basic toppings are always there too.
This whole thread doesn’t come across well - it reeks of ewwww Asian food.
I am curious, as I love Asian food. Do you know any blogs or youtube channels with pizza recipes?
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