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Why people like so much instant soups?
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Because its ready in an instant and tastes good enough
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It tastes better than the fermented mutton soup that my family sometimes eats.
I kinda like solbærtoddy.
And typical Toro and Ret I Koppen soups.
I do also like "real" soups that are served in restaurants and stuff though.
But well... different strokes for different blokes.
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