Anyone know how to store seaweed?

uh looks like the ones that's not easily breakable thick sheets?

if the packaging haven't been opened yet then store it at a cool dry place, away from direct sunlight I suppose.

if it's already opened then it's probably a good idea to chop them up in to smaller pieces using a scissors and put it in a sealed air-tight container and store it in the fridge. best to put a disposable glove on while chopping them seaweeds up I guess.

if the sheet is crispy and easily breakable then I don't recommend putting them in the fridge, cus it would get soggy and less crispy when it gets too cold, just put it in a sealed air-tight container at a cool dry place, away from direct sunlight.