both, you want to have a home team audience to come home to AND the international audience to help you with recognition and leverage into different markets. (aka, money)
Posts by 2yr
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it's that awesome no sleep energy! they are sooo cuuute
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new activity is YUGE
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weba!~
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here is what i did for christmas dinner!
oml wht a life....
steakkkkuuuuu gyahhh yums
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i fookin loove it
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blessed be the akorn deities
all praise the akorn life
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just paste the link here without embeding
you are awesome, tyyyyyy!
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this won't animate for me
dbe20dd716513461be38098a911080ee.png
it keeps turning the image into a png even though it's a gif
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love it~
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i don't have to be in a guild if someone wants the spot~
just re-add me if the cap gets lifted
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i use skinfood, everything smells and feels so good on my skin
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OK.......so no difference if you start a thread or reply a thread.
there’s an akorn explanation thread but yea it looks like making new threads and most posts gets points and you can get multiple akorns for some games.
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why isn't there a BOTH option?!
brazilians are so versatile but i can't vote vs. my peoples
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Post your cooking and show us what you got (cooking and baking and mixology skills, that is)!
Please also feel free to post yummy food you've eaten or really want to try.
If you have a recipe you wanted to try, please also post it, and maybe someone can try to make it~
I'm thinking of making a food contest for this forum, and deciding on if it will be a gift card or akorn prize! it will have to be home made and it'll be a verified contest, hopefully i can get the mods/admins to make a winner's badge! please share your thoughts on what you think would work for a cooking contest - should there be categories, or should it be limited to like breakfast, or dinner or desserts, etc.
To kick this thread off, and to show it can be fancy or super simple -
Here are some I've made:
madagascar vanilla bean and mango panna cotta garnished w mango, jicama flower, honeycomb, giant blueberry, and candied purple carrots
extremely simple uni temaki
blueberry salad
jalapeno cheddar sconewich w mozzarella and tomato (& an espresso)
chilean sea bass
salmon tart w leeks, squash, and sun dried roasted tomatoes
walnut, feta, and mint on barbari (persian flatbread)
kumamoto oysters w kimchi in endives
and a bonus!
urinal cake!
jk,
real bonus are some unicorn macarons from maclab~
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